This establishment truly deserves a mention. In a prime location directly opposite the famous Unterlinden Museum, the Kauffer family welcomes their guests daily between 11 a.m. and 11 p.m.
Those visiting Colmar are usually looking for the authentic Alsace—and that is exactly what you find here. Spread across two floors, it offers hospitality that combines tradition and modernity in an extremely charming way.
It is fascinating: set in a medieval house that was lovingly restored in 2015, a very special kind of coziness awaits the guest.
The traditional, regional cuisine and the warm nature of the staff literally captivated me throughout our film production. You can feel that passion is at work here.
The deliberately reduced menu is convincing across the board. Nevertheless, there is something for every taste—from classic Flammkuche to tender lamb.
The Alsatian cuisine served here tastes excellent, the regional beer is an outstanding accompaniment, and the prices remain fair and affordable. Especially in summer, however, you should definitely remember to make a reservation.
A visit is highly recommended. You can find all further current details directly on the Maison Pfeffel website.
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