What appears to be an excursion restaurant, if you can find it here at all, turns out to be quite an excellent restaurant, frequented by locals and also tourists from nearby Rocamadour. The food, made from the products of local farmers, is cooked on a wood fire.
Ambience
Extraordinary. In the shade of an old truffle farm it sits comfortably on a terrace and a hall with wood paneling is ready for larger events.
And the food and beverage offer is based on the know-how of the farmers from the neighborhood when it comes to duck, lamb, cheese, vegetables or ... of course ... wine.
Our recommendation
The offer is rich. The map is clearly laid out. The service is cordial ... in other words, everything that we appreciate about this region and its people. Therefore, it is not surprising that we vote:
Highly recommended.
Up-to-date information that might whet your appetite for a - planned - side trip can be found here.
